November 13, 2024, 01:24:32 pm
Welcome,
Guest
. Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
News
:
WILD BOAR USA....FOR ALL YOUR HOG HUNTING NEEDS
Home
Help
Search
Calendar
Login
Register
EAST TEXAS HOG DOGGERS FORUM
>
Forum
>
HOG & DOGS
>
GENERAL DISCUSSION
>
Making sausage
>
Message #109799
Pages: [
1
]
Go Down
« previous
next »
Print
Author
Topic: Making sausage (Read 2543 times)
Circle C
Administrator
Internet Hog Hunting Specialist
Offline
Posts: 5372
WWT Official Scorer
Re: Making sausage
«
on:
January 18, 2010, 11:11:35 am »
Jason,
I think we are going to go after the red hogs on Thursday. You'll have to bring some sausage with you, I know a few hungry hunters that will keep it from going to waste.
Logged
Never get too busy making a living that you forget to make a life.
Pages: [
1
]
Go Up
Print
« previous
next »
Jump to:
Please select a destination:
-----------------------------
NEWS AND UPDATES
-----------------------------
=> TEXAS LAWS and BILLS
-----------------------------
HOG & DOGS
-----------------------------
=> DOGS ON HOGS
=> HOG DOGS
=> GENERAL DISCUSSION
=> HOG HUNTING CONTESTS
=> BEST HOGS
=> HOG TOTALS 2012
===> HOG TOTALS 2010
===> HOG TOTALS 2009
===> HOG TOTALS 2008
=> VIDEOS ON HOGS
-----------------------------
THE CLASSIFIEDS
-----------------------------
=> THE DOG TRADE
=> CLASSIFIED ADS
-----------------------------
GENERAL CATEGORY
-----------------------------
=> HUNTING AND FISHING
=> BAY PENS
Powered by
EzPortal
Loading...