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News: ETHD....WE'RE ALL ABOUT HOG DOGGIN!
 
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Author Topic: Big Barrs  (Read 3684 times)
aladatrot
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« on: October 26, 2007, 09:43:56 am »

OK, I've just never decided to ask this before but always wondered.....

Apart from the obvious that the Barr Hog has better tusks and is heavier, does the meat taste any different?

The acorns are on the ground, it's cool out, and those hogs are starting to look tasty! It's so hard to get hungry looking at a dead hog in 100 degree heat.

M
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At least I'm successful at doing nothing right. I guess it could be worse.
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