January 09, 2025, 10:38:30 am *
Welcome, Guest. Please login or register.

Login with username, password and session length
News: HAVE YOU HAD YOUR PORK TODAY?
 
   Home   Help Search Calendar Login Register  
Pages: [1]   Go Down
« previous next »
  Print  
Author Topic: Question??  (Read 1082 times)
slimpickins
Boar Slayer
*******
Offline Offline

Posts: 1076


View Profile
« on: October 03, 2008, 12:16:56 pm »
We add a capful(about a tblspoon) to all scrubbed clean, full water tubs.
Our tubs are about 20 gal.
Seems to help keep the green scum out.
Logged
Pro-Staff @ Wild Boar USA
www.wildboarusa.com
"Peace is that brief, glorious moment in history, when everybody stands around reloading!" unknown
Bacon is a vegetable!
Pages: [1]   Go Up
  Print  
« previous next »
 
Jump to:  

Powered by EzPortal
Powered by MySQL Powered by PHP Powered by SMF 1.1.18 | SMF © 2013, Simple Machines Valid XHTML 1.0! Valid CSS!