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Author Topic: Callin all Cajuns.  (Read 1618 times)
BULLMASTER
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« on: February 04, 2011, 10:57:17 pm »
The liver is one of the most important ingredients,with a last name like Desormeaux I might know a little something about boudin Wink.I will call my uncle in Morgan City and get his recipe for you,he makes the best boudin I have ever had.
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