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Author Topic: Cooking a Coon  (Read 4701 times)
SCHitemHard
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« Reply #20 on: September 21, 2011, 02:55:35 am »

i like them fried, cut them up into small pieces pour some canola oil in the skillet and fry them suckers

soak them in some buttermilk then batter em up and deep fry em  Wink
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Matt H
Cleveland, OH
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