Cooking a Coon

EAST TEXAS HOG DOGGERS FORUM > Forum > GENERAL CATEGORY > HUNTING AND FISHING > Cooking a Coon > Message #274725

Pages: 1 [2] 3 Go Down

« previous next »

Author

Topic: Cooking a Coon (Read 4704 times)

Reuben

Internet Hog Hunting Specialist

Offline

Posts: 9495

Re: Cooking a Coon

« Reply #20 on: September 21, 2011, 05:48:39 am »

all I know is I want a good toothpick...I hear a big boar coon produes the best tooth poker... Huh?

I went to the deer lease yesterday and saw 2 or 3 road kill possoms and at least 4 or 5 coons. That rain must of triggered some movement... Undecided


	Logged

Training dogs is not about quantity, it's more about timing, the right situations, and proper guidance...After that it's up to the dog...
A hunting dog is born not made...

Pages: 1 [2] 3 Go Up

« previous next »