November 25, 2024, 09:36:02 pm *
Welcome, Guest. Please login or register.

Login with username, password and session length
News: ETHD....WE'RE ALL ABOUT HOG DOGGIN!
 
   Home   Help Search Calendar Login Register  
Pages: [1]   Go Down
« previous next »
  Print  
Author Topic: anyone ever made jerky from hog  (Read 966 times)
BIG BEN
Boar Slayer
*******
Offline Offline

Posts: 1447



View Profile
« on: December 01, 2012, 07:26:08 am »
 I make hog jerky all the time, smoke it low heat for 12-16 hours. I brine all meat that is to be smoked and never had any problems. as for seasoning we brine 24hrs, marinate in soy sauce, teriaki, brown surgar for anouther 48hrs before smoking it.
Logged
hunt em hard, give em no excuses, and cull harder!!!!!
"Rather have a sister in a whore house than spots on a dog"
"Pretty is as pretty does"- BigO
Pages: [1]   Go Up
  Print  
« previous next »
 
Jump to:  

Powered by EzPortal
Powered by MySQL Powered by PHP Powered by SMF 1.1.18 | SMF © 2013, Simple Machines Valid XHTML 1.0! Valid CSS!