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News: HAVE YOU HAD YOUR PORK TODAY?
 
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Author Topic: Hog skull  (Read 1524 times)
chipolariverman
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« on: October 09, 2013, 03:44:15 pm »

Was there anything "special" about the water you had it in?  Just didn't think that letting it sit in water for a couple of weeks and you could just wash off the tissue and such?  Got one I want to do but local taxidermy wants $200 to do it.
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