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News: HAVE YOU HAD YOUR PORK TODAY?
 
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Author Topic: Eating Hog dos and donts  (Read 1931 times)
Shotgun wg
Hog Catching Machine
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« on: November 15, 2014, 08:39:31 am »

If u kill a boar u can grind for sausage or u can put the meat in an ice chest. Cover in ice and as it melts drain and replace ice. Do this 3 or 4 days the meat will be fine. Or bring him out alive put him on corn a couple weeks and put a 22 bullet behind his ear. Meat will taste fine. Testosterone is what makes boar meat taste bad. I remove all possible fat as well.



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