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News: HAVE YOU HAD YOUR PORK TODAY?
 
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Author Topic: Ceramic Grilling  (Read 476 times)
halfbreed
Hog Doom
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MR. Whitten


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« on: May 22, 2015, 07:28:52 am »

   lol   ok I just looked them up , you should have said [ big green egg ] and I would have known what they were . I still wouldn't spend that kind of money for something you couldn't put a whole hog on and smoke it .   but basically it's all about holding smoke and heat and a good iron smoker will do the same thing  .
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