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News: ETHD....WE'RE ALL ABOUT HOG DOGGIN!
 
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Author Topic: Hyan style smoke meat  (Read 834 times)
Judge peel
Hog Doom
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« on: November 26, 2016, 11:06:54 am »
Bet it was good I remember going to a place by shore birds that had good meat that they made on sticks. There was one on the north shore to if I rember right it was next door to the shaved ice store. Went to the luau few times it was high dollar back then


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