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News: HAVE YOU HAD YOUR PORK TODAY?
 
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Author Topic: Harry's Wild Hog Roundup 2010  (Read 5244 times)
Jon Delcore
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« Reply #20 on: September 18, 2009, 05:09:00 pm »

IF WE DO THE GUTTED HOGS THERE WILL BE SOMEONE THERE TO CHECK EVERY HOG THAT COMES IN THERE SHOULDNT BE ANY HEART LUNGS OR ANYTHING IN THEM.  YES I WOULD LOVE TO DO THE HUNTERS HARVEST LIKE TDHA BUT THE HOGS HAVE TO BE SKINNED AND QUARTERED, I DONT HAVE ENOUGH HANDS TO DO THAT TO ALL OF THE HOGS, ONE REASON FOR THE GUTTING OF THE HOGS IS THE SMELL AND THE WEIGHT OF THEM EVEN IF THE WEATHER IS COLD THE HOGS WILL STINK AFTER TWO DAYS AND THAT IS THE REASON, I DONT THINK YOU GUYS WOULD LIKE TO SKIN AND QUARTER YOU HOGS WOULD YOU.  IT WOULD BE EASIER TO GET THE HOGS OUT OF THE WOODS GUTTED ALSO.
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