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Author Topic: Berry Time!  (Read 3928 times)
justincorbell
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« Reply #40 on: April 14, 2012, 03:06:08 am »

Can i steal a little basic recipe help please Mrs. Dinah. i've got a ton of em growin wild not 15ft from my bedroom window and that look to dang good not to try!


"the sun is shining somewhere in texas" -Jason Boland
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djhogdogger
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« Reply #41 on: April 14, 2012, 09:21:13 am »

Can i steal a little basic recipe help please Mrs. Dinah. i've got a ton of em growin wild not 15ft from my bedroom window and that look to dang good not to try!


"the sun is shining somewhere in texas" -Jason Boland

Yes sir!  Smiley  This is an easy recipe.

You will need a 9 x 13 cake pan, sprayed with non stick spray

This recipe calls for 4 cups blackberries but I use about 6 cups.

Preheat your oven to 375 degrees

First mix the batter:

2 cups bisquick
2/3 cup sugar
1 cup whole milk
1/2 stick of melted butter (do not use margerine)

Mix these ingredients well and pour into the bottom of your pan. Don't worry, the batter rises to the top while cooking.

Then mix your berries with

1 1/3 cup sugar
1 3/4 cup water (I know it sounds like a lot of water but trust me it works)

Stir together gently so that you don't tear the berries up and then pour the berries over top of the batter.

Bake at 375 degrees for about 45 minutes or until the crust on top is golden brown.  Smiley

If you try it, let me know how it turns out.

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djhogdogger
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« Reply #42 on: April 14, 2012, 09:27:06 am »

The cobbler looks fit to eat Dinah,.....y'all enjoy it.

Thanks Neal. You and Tom load up and head this way and I will save yall some.  Smiley
Crawfish and blackberries sounds good to me, I will go get Neal and be on our way. What time is good? Haha.

Yall are welcome any time.  Smiley  The fields where we hunt are being planted right now. So in a month or so the hogs will be in full force! So load up and come on.  Grin



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justincorbell
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« Reply #43 on: April 14, 2012, 12:34:41 pm »

Can i steal a little basic recipe help please Mrs. Dinah. i've got a ton of em growin wild not 15ft from my bedroom window and that look to dang good not to try!


"the sun is shining somewhere in texas" -Jason Boland

Yes sir!  Smiley  This is an easy recipe.

You will need a 9 x 13 cake pan, sprayed with non stick spray

This recipe calls for 4 cups blackberries but I use about 6 cups.

Preheat your oven to 375 degrees

First mix the batter:

2 cups bisquick
2/3 cup sugar
1 cup whole milk
1/2 stick of melted butter (do not use margerine)

Mix these ingredients well and pour into the bottom of your pan. Don't worry, the batter rises to the top while cooking.

Then mix your berries with

1 1/3 cup sugar
1 3/4 cup water (I know it sounds like a lot of water but trust me it works)

Stir together gently so that you don't tear the berries up and then pour the berries over top of the batter.

Bake at 375 degrees for about 45 minutes or until the crust on top is golden brown.  Smiley

If you try it, let me know how it turns out.

Thanks ya very much mam....and its gonna happen! Looks too good to pass up!


"the sun is shining somewhere in texas" -Jason Boland
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SCHitemHard
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« Reply #44 on: April 14, 2012, 02:14:59 pm »

mrs dinah i think chloe just challenged you to a bakin contest Tongue

we had a bad run in with a lost black bear so we werent allowed to hit the patches unless my old man was with us, as i got older we used to munch them all the time
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Dinah Psencik from Dayton Tx.


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« Reply #45 on: April 14, 2012, 06:30:17 pm »

mrs dinah i think chloe just challenged you to a bakin contest Tongue

we had a bad run in with a lost black bear so we werent allowed to hit the patches unless my old man was with us, as i got older we used to munch them all the time


  Grin  Ive seen her baked goods. I don't want to go up against her in a baking contest. Lol
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« Reply #46 on: April 14, 2012, 06:39:27 pm »

I gave my ol lady that recipe DJ and all it did was fire her up.  We just got done picking a few gallons of berries and now we're off to pick some Mayhaws. 

We'll let you know how the recipe goes, it'll be a few days.
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« Reply #47 on: April 14, 2012, 07:32:15 pm »

This is one off a different recipe.  I just took the picture and fixing to bust out the Blue Bell and go to town on it.

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curdogs3006
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« Reply #48 on: April 14, 2012, 07:46:36 pm »

Berry,milk, sugar,drop or two of vanilla stract, ice, blend it and serve chilled.... Good stuff
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« Reply #49 on: April 14, 2012, 07:55:38 pm »

Berry,milk, sugar,drop or two of vanilla stract, ice, blend it and serve chilled.... Good stuff

sounds simple but good...I wonder if substituting a couple of scoops of blue bell homemade vanilla instead of the vanilla drops...
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« Reply #50 on: April 14, 2012, 08:04:17 pm »

Berry,milk, sugar,drop or two of vanilla stract, ice, blend it and serve chilled.... Good stuff


 Ohhh, a berry smoothie does sound good!
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Reuben
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« Reply #51 on: April 14, 2012, 08:38:05 pm »

Yep...might have to go out tomorrow and pick some berries and have a smoothie and some cobbler...both these recipes sounds easy enough for my wife...
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« Reply #52 on: April 16, 2012, 09:31:50 am »

Take berries and fill a mason jar up with em. Then fill mason jar to the top with moonshine (or any other white liquor). Let it sit on a window sill for about a week, shake it around a little bit every day. Pour out the liquids and strain them. Then fill the jar with the berries up with sugar, let it sit (shake it up every day) until all the sugar is gone and there is a bunch of syrup in the bottom. Keep doing this until no more juice comes out of the berries. Put this in a different jar. Mix the liquor and the syrup until you get the taste you like. Then strain it again and add a little bit of lemon juice.

We call this the strawberry panty dropper, the women love it Wink

Done it with strawberries, blueberrys, blackberries and imagine it would work with any kind of fruit.
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John Esker
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« Reply #53 on: April 16, 2012, 09:45:49 am »

Take berries and fill a mason jar up with em. Then fill mason jar to the top with moonshine (or any other white liquor). Let it sit on a window sill for about a week, shake it around a little bit every day. Pour out the liquids and strain them. Then fill the jar with the berries up with sugar, let it sit (shake it up every day) until all the sugar is gone and there is a bunch of syrup in the bottom. Keep doing this until no more juice comes out of the berries. Put this in a different jar. Mix the liquor and the syrup until you get the taste you like. Then strain it again and add a little bit of lemon juice.

We call this the strawberry panty dropper, the women love it Wink

Done it with strawberries, blueberrys, blackberries and imagine it would work with any kind of fruit.

must be some real good stuff...

so why do you call it the strawberry panty dropper???  Huh?
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« Reply #54 on: April 16, 2012, 09:53:41 am »

Take berries and fill a mason jar up with em. Then fill mason jar to the top with moonshine (or any other white liquor). Let it sit on a window sill for about a week, shake it around a little bit every day. Pour out the liquids and strain them. Then fill the jar with the berries up with sugar, let it sit (shake it up every day) until all the sugar is gone and there is a bunch of syrup in the bottom. Keep doing this until no more juice comes out of the berries. Put this in a different jar. Mix the liquor and the syrup until you get the taste you like. Then strain it again and add a little bit of lemon juice.

We call this the strawberry panty dropper, the women love it Wink

Done it with strawberries, blueberrys, blackberries and imagine it would work with any kind of fruit.

must be some real good stuff...

so why do you call it the strawberry panty dropper???  Huh?

 Cheesy   Ever heard that song " Tequila make her clothes fall off " ??  Its kinda like that...  Grin

Trash Can Punch has that effect too...  Wink
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« Reply #55 on: April 16, 2012, 09:57:26 am »

Take berries and fill a mason jar up with em. Then fill mason jar to the top with moonshine (or any other white liquor). Let it sit on a window sill for about a week, shake it around a little bit every day. Pour out the liquids and strain them. Then fill the jar with the berries up with sugar, let it sit (shake it up every day) until all the sugar is gone and there is a bunch of syrup in the bottom. Keep doing this until no more juice comes out of the berries. Put this in a different jar. Mix the liquor and the syrup until you get the taste you like. Then strain it again and add a little bit of lemon juice.

We call this the strawberry panty dropper, the women love it Wink

Done it with strawberries, blueberrys, blackberries and imagine it would work with any kind of fruit.

must be some real good stuff...

so why do you call it the strawberry panty dropper???  Huh?

The original recipe was done with strawberries.... If you need any more explanation than that, well, i don't know what to tell ya
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John Esker
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« Reply #56 on: April 16, 2012, 10:28:37 am »




 Cheesy   Ever heard that song " Tequila make her clothes fall off " ??  Its kinda like that...  Grin

Trash Can Punch has that effect too...  Wink
[/quote]

I heard about that trash can punch...A friend of mine really likes the stuff...well not for him but for his wife...He likes mixing a batch for her and then he takes her fishing in the middle of the lake...don't know his secret but he does catch a lot of catfish...big ones too...
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« Reply #57 on: April 16, 2012, 10:45:53 am »

I like them in my salad.
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« Reply #58 on: May 22, 2012, 11:17:38 am »

Got the dewberries out of the freezer this weekend

cobbler cake

1cup self rising flour
1cup sugar
1cup whole milk
Sprinkle with berries
Add Lil more sugar on top
350 for 50 mins
 
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« Reply #59 on: May 22, 2012, 02:16:39 pm »

Grandma makes a dang good blackberry dumpling.  I like the way they make a wine!
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